One for soy sauce to come out, another for air to enter the bottle. It helps keeps the “flow” smooth.
I love that design. So utilitarian, so pretty.
Elixir of Darkening
The Dwarf in the Flask
Lunar Babies
La Uva NoctaThe Dwarf in the Flask
Nomunculus
I save my Kikkoman bottles.
Hmm. I buy the big 1l plastic bottles and refill the one above.
Wise! I do that with Tabasco sauce.
Oh you just reminded me I saw Absolut Tabasco flavour in the grocery store the other day, I ought to try it. It sounds hilariously bad.
That sounds absolutely vile
I want it
It could be good in a bloody mary? But otherwise, yikes.
Yeah it’s the same reason your mom had to punch a second hole at the top of the Juicy Juice can before she could pour it into your sippy cup.
This resonated in my soul.
You must be old like me. :) I’m not sure I even have one of those punches anymore.
I managed to keep one. Haven’t had a use case in many years.
Mom would only let me drink juicy juice. No sodas at home. Also, she only bought me Raisin Bran (I talked her into Kellog’s since the raisins had sugar on them. Post wasn’t as good) or frosted mini-wheats (b/c dad liked them). I’m guessing back then juicy juice was as close to actual fruit juice as could be had? Never bothered to look.
afaik, juicy juice has always been 100% juice, even under its current vulture equity ownership.
Ah yes, the church key. Yeah I have one somewhere but never have a use for it.
I had forgotten the name! Neat.
Lol so had I, until I searched for “pointy can opener”. Was surprised I found it so fast.
Or drop an alka-seltzer tablet in there, and sauce up two dishes at once? :D
This sounds like the most logical answer
This sounds like the most logical answer.
It also allows one to place a finger over the air hole, so that you can add single drops at a time
This sounds like the most logical answer to the most logical answer
The other one’s for left-handed people.
😂
For the airflow, you can block it with your finger to control the flow
That’s because one is for right handed and the other one is for left handed.
Archeologist here, it’s uuuuh for ritual purposes
You guys still confused by the bone leather working tools? lol
They thought those were for rituals for a while.
So you can flip it upside down and you and a friend can both get a drink at the same time.
Because 3 would just be silly.
Optimisation. Otherwise, they’d have to make separate bottles for right handed and left handed people. That way, a single bottle fits all
Might be for airflow to stop it going glug glug glug?
Glug glug 9000?
This grey beard appreciates your dedication.
It’s just a hat
Air
That makes no sense. I just tried to pour out air and it’s soy sauce out of both holes.
He was talking about from the bottle.
Yes, that’s where the soy sauce is, usually.
Wow, that’s a relief! I was really worried that it might be a medical condition, and I wasn’t sure who you should even go see about something like that.
Put your finger over one and you can control the flow
After I learned this I stopped using those dispensers. I don’t want to pour soy sauce through a spout that has been touched by ten thousand different unwashed hands.
Then I would never visit China ever if I were you. When I was there for 8 years, every foreigner (expat) would be vomiting non stop within the first 2 weeks, myself included. We saw people spiting on produce to make it look wet, dying spoiled grey meat to look red, people getting/skimming “gutter oil” out of trash cans and sewers to use for frying street food.
Case in point, if a finger on soy sauce is enough to make yo not use it, I wouldn’t leave the west, it only gets worse. A lot worse.
That sounds atrocious. I suppose I won’t ever eat street food there then, maybe their restaurants hold hygiene to a higher standard
??? I’ve been going there every few months for the last 2 years and haven’t gotten sick. I do know a couple foreigners who got sick, one from cross-contaminated pre-cut fruit, and one from some diner they were invited to party at. I did have mountainside-clearing farts when I went to Korea the first time tho.
people getting/skimming “gutter oil” out of trash cans and sewers to use for frying street food.
Oil does not grow in sewers and trash cans. Old oil can be stored in cans buried in the sidewalk or in bins behind the shop. That oil is recycled for industrial processes, though there was an issue where people were buying that refined oil to use in food like a decade ago.
There’s no reason to put oil in the old oil can and then take it out to reuse when you could just not take out the old oil.
The food safety isn’t great in asia as a whole, but the gutter oil thing is taken massively out of context.
On the one hand (aha) only the air vent gets touched and so the spy sauce itself should be fine. But on the other hand, a lot of bottles don’t distinguish between the air vent and the pouring nozzle and even on those that do you can guarantee that some dipshit will use them the wrong way around. Sooool, yeah. Great for home use.
Spy sauce
The extra hole is for pouring your unused sauce back in the bottle.
One side is regular soy sauce and the other is low sodium.
low sodium
soyless sauce?
soyless green
sauceless soy
Use the other side if you want to assassinate someone
