Considering combining chicken and beef bones to create a large batch of bone broth. I’ve thought about it before, but never done it. Would it taste alright?
Considering combining chicken and beef bones to create a large batch of bone broth. I’ve thought about it before, but never done it. Would it taste alright?
You can definitely mix bones. I’ve done it with chicken/pork/beef on different combos. I just save all my bones and make a batch when I have enough, so it varies.