I shared some days ago my daily barely-coffee choices. Here guests were over and we got the big guns: a Bialetti moka (gotten second hand from an OG Italian), locally roasted coffee beans, and a hand grinder.

    • Eq0@literature.cafeOP
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      28 days ago

      Reminder that the first coffees are not going to be good! A trick I got told, but never tested, to put back in use a Bialetti is to recycle the first coffee and use it instead of the water. Supposedly, that makes the whole pot taste like coffee quickly. (And you don’t drink that coffee)