InevitableSwing [none/use name]@hexbear.net to

food@hexbear.netEnglish · 2 years ago

How to frym an egg

131

How to frym an egg

InevitableSwing [none/use name]@hexbear.net to

food@hexbear.netEnglish · 2 years ago

Chat

Mindfury [he/him]@hexbear.net
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2 years ago
there’s a subsequent image in the thread with one of the steps re-done and it just says “he egg” and i’m crying
- PointAndClique@hexbear.net
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  - MaoTheLawn [any, any]@hexbear.net
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    2 years ago
    straight from the Bobson Dugnutt school of pitching
- TankieTanuki [he/him]@hexbear.net
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food@hexbear.net

food@hexbear.net

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The place for all kinds of food discussion: from photos of dishes you’ve made to recipes or even advice on how to eat healthier.

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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat

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