Even all grain brew in a bag can be incredibly simple. Carbonation can be as easy as dropping a tab into a bottle.
But if you want to go even simpler, you can go extract brewing. Open can and pour into water. Heat and pitch yeast.
You’re heating water and adding measured ingredients into it. Fermentation is a wonderful endless rabbit hole but yeasts are so good now that it’s also something that you don’t need overthink.
Even all grain brew in a bag can be incredibly simple. Carbonation can be as easy as dropping a tab into a bottle.
But if you want to go even simpler, you can go extract brewing. Open can and pour into water. Heat and pitch yeast.
You’re heating water and adding measured ingredients into it. Fermentation is a wonderful endless rabbit hole but yeasts are so good now that it’s also something that you don’t need overthink.
Seriously, I dig the enthusiasm, but I made a cup of tea before bed last night.