I’ve posted my pancake recipe before and its the same just in a waffle iron

yes its very easy I have 3 scoops, 1 “half cup”, 1 “2 tbsp” and 1 “half tsp”

dry - 1.5 cups ww flour, .5 tsp baking soda, 1.5 tsp baking powder, .25 tsp salt

wet - 2 tbsp flax meal mixed with 6 tbsp water + 1.5 cups soy milk mixed with 2 tbsp apple cider vinegar and 2 tbsp maple syrup or molasses + one mashed banana

Mix dry, mix flax egg, mix milk, mix egg and milk, mash the banana and add some of the milk to it to loosen, add the wet into the flour and stir, add the banana and fold in

cook on 350 f griddle 1/4 cup sized dollops

the 2 tbsp scoop is a coffee scoop, it helps bc the egg is 1 scoop flax + 3 scoops water, the milk is 3 1/2 cups + 1 scoop vinegar + 1 scoop maple syrup

same with the other ones- pancakes are 3 scoops of flour, 1 small scoop of baking soda, 3 small scoop of baking powder, dash salt

The topping is frozen berry mix microwaved until defrosted and released liquid, then I added 1 tbsp corn starch and 1 tbsp water slurry then microwaved more until thickened

Frozen berry mix and Frozen blue berries. I filled up a 2 cup glass measuring cup and microwaved them (I forgot I added some date syrup, but maple or sugar works) for like 4 minutes until they were liquidy, then I added the corn starch slurry and microwaved a few more minutes until it thickened up.