dandelion (she/her)@lemmy.blahaj.zoneM to Vegan Home Cooks@vegantheoryclub.orgEnglish · 4 months agomac n cheezlemmy.blahaj.zoneexternal-linkmessage-square11fedilinkarrow-up133arrow-down11file-text
arrow-up132arrow-down1external-linkmac n cheezlemmy.blahaj.zonedandelion (she/her)@lemmy.blahaj.zoneM to Vegan Home Cooks@vegantheoryclub.orgEnglish · 4 months agomessage-square11fedilinkfile-text
this was a quick and dirty mac and cheez, normally I would make the cheese from scratch but this time I used some store-bought stuff because I didn’t have much time
minus-squaredandelion (she/her)@lemmy.blahaj.zoneOPMlinkfedilinkarrow-up2·4 months agonice, tomato paste is a great idea - as is using lemon juice for the acid. I love using squash in my cheez recipes, it’s a nice sub for carrots, for the color. I’m keeping notes, thanks for the tips!
nice, tomato paste is a great idea - as is using lemon juice for the acid.
I love using squash in my cheez recipes, it’s a nice sub for carrots, for the color.
I’m keeping notes, thanks for the tips!