And I dont know what the fuck to do with it, any ideas would be greatly appreciated
Thank you all for the suggestions, I’m significantly less stressed about my impulse cabbage purchase now
And I dont know what the fuck to do with it, any ideas would be greatly appreciated
Thank you all for the suggestions, I’m significantly less stressed about my impulse cabbage purchase now
green cabbage! cabbage rolls sounds like a good way to expand my shitty culinary skills so any recommendations on a tasty vegan filling for that? pickling would be cool i think, i just lack appropriate vessels which sucks.
Rice and a core of seitan sausage works good, any store bought vegan sausage is basically that. Making seitan itself is it’s own thing. Top that with a thicc and spicy marina. Dumplings stuffed with a cabbage, carrots, mush onion and garlic stir fry also kick all kinds of ass. Dumpling wraps are pretty easy to come by, you basically do the first stage of rolling a blunt with it and then sorta scoop everyone lore to the center and roll roll/fold it inward in a a pierogi kinda shape for easy mode. Then fry that. Red cabbage is my money cabbage but the taste difference is honestly negligible, presentation has been a big part of my job for a while and they look prettier but they’ve also just got more oomph. There’s more cabbage taste on em.
Oh shit oh fuck, if you really wanna cabbage. Make some KRAUT