KobaCumTribute [she/her]@hexbear.net to badposting@hexbear.netEnglish · 5 months agoRicotta, mayo, and parmesan on a bagel: still a better pizza than New York stylemessage-squaremessage-square2fedilinkarrow-up113arrow-down10
arrow-up113arrow-down1message-squareRicotta, mayo, and parmesan on a bagel: still a better pizza than New York styleKobaCumTribute [she/her]@hexbear.net to badposting@hexbear.netEnglish · 5 months agomessage-square2fedilink
minus-squareinfuziSporg [e/em/eir]@hexbear.netlinkfedilinkEnglisharrow-up3·5 months agoSwitch out the bagel for a corn cob and they call it elote.
minus-squareKobaCumTribute [she/her]@hexbear.netOPlinkfedilinkEnglisharrow-up2·5 months agoDamn that actually sounds good, I’ll have to remember to try that next time ears of corn are in season.
Switch out the bagel for a corn cob and they call it elote.
Damn that actually sounds good, I’ll have to remember to try that next time ears of corn are in season.